What is Sushi Rice? Health, Origin, Benefits & How to Make It What is Sushi Rice? Sushi rice, known as “shari” or “sumeshi” in Japanese, is a short-grain white rice specifically used in sushi recipes. As a result of its seasoning, it becomes sticky and slightly sweet after cooking, which…
Read MoreWhat is Red Rice? Benefits, Side Effects & More Introduction Red rice is emerging as a powerful superfood in the global health and nutrition space. In India and internationally, this whole-grain rice is gaining traction due to its distinctive red color derived from natural antioxidants called anthocyanins. With its dense…
Read MoreIs Sona Masoori Rice Good for Health, Diabetes, and Weight Loss? What is Sona Masoori Rice? Sona Masoori rice is a lightweight, aromatic, medium-grain rice variety grown mainly in Andhra Pradesh, Telangana, and Karnataka. Known for its soft texture and mild flavor, this rice is widely used for daily consumption…
Read MoreWhat is Black Rice? Health Benefits, Side Effects, Nutrition Introduction: What is Black Rice? Black rice, also known as forbidden rice or purple rice, is an ancient grain once reserved for Chinese royalty. Today, it is gaining global attention for its powerful black rice benefits and dense black rice nutrition.…
Read MoreHow To Export Rice From India to South Africa? India has firmly established itself as one of the leading rice exporters in the world, delivering both Basmati and Non-Basmati rice to over 100 countries. There is one emerging destination gaining attention from Indian rice exporters, South Africa. However, with increasing…
Read MoreWhich is Better Rice or Roti For Weight Loss? The right staple food plays an important role in balancing calories and nutrients during weight loss. It is an everyday staple in Indian households to eat rice and roti. However, the question often arises: which is better for weight loss, rice…
Read MoreWhat Happens If We Eat Brown Rice Daily? Brown rice is often regarded as one of the healthiest grains because of its high nutritional value, rich fiber content, and numerous health benefits. Unlike white rice, brown rice retains its bran and germ, making it a whole grain that’s packed with…
Read MoreWhat are the Health Benefits of Basmati Rice? Basmati rice is celebrated around the world for its aromatic fragrance, distinctive flavor, and slender grains. But beyond its delightful culinary qualities, what are the real health benefits of basmati rice? If you've ever wondered, "Is basmati rice healthy?", you're not alone.…
Read MoreHow Much Yield of Rice Per Acre? Rice yield per acre directly impacts the income of Indian farmers and the nation’s economy. India is the largest producer of rice globally and a major exporter. Further, to ensure a high yield, efficient rice farming techniques, improved seed quality, and favorable environmental…
Read MoreHow To Export Rice From India to China? India is one of the largest rice exporters globally, with its premium Basmati rice and Non-Basmati rice in high demand across international markets, including China. The unique qualities of Indian rice, such as its long grains and aromatic fragrance, have made it…
Read More
Recent Comments